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Sour Dough - Baker

Choueifat, Aley
3 days ago
Details
Emailjobs@malco.com.lb
FunctionHospitality, Food and Beverages
Experience Required2-5 years
Education RequiredSchool
Employment TypeFull-time
Workplace TypeOnsite
Salary from500
Salary to800
Seller TypeIndividual
Description
Proven experience as a sourdough baker or artisan bread baker in a bakery or similar environment Strong knowledge of sourdough starter (levain) preparation, maintenance, and fermentation Skilled in dough mixing, shaping, proofing, scoring, and baking techniques Ability to produce consistent, high quality bread according to recipes and standards Knowledge of different flours, hydration levels, and baking temperatures Good understanding of food safety, hygiene, and cleanliness standards Ability to work under pressure and meet daily production targets Willingness to work early mornings, night shifts, weekends, and holidays when required Strong teamwork, discipline, and attention to detail Ability to operate and maintain bakery equipment such as mixers, dividers, and ovens Willingness to work in Choueifat
Location
ChoueifatAley
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Ad id 117125726
Listed by private user
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HMBR Group
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