Description
With over 15 years of experience in the hospitality and catering industry in Dubai, Saudi Arabia and Lebanon, I bring a proven track record of leading successful restaurant operations, delivering exceptional customer service, and driving business growth.
Throughout my career, I have:
Managed high-volume restaurants and catering services with a focus on efficiency and profitability.
Built and trained strong teams, fostering a culture of excellence and customer satisfaction.
Oversaw daily operations including budgeting, inventory, cost control, and supplier management.
Implemented strategies to improve service quality, increase revenue, and streamline operations.
Ensured compliance with health, safety, and hygiene standards.
I am now seeking a new opportunity where I can contribute my leadership, organizational skills, and passion for hospitality to support a company’s success and growth.
Open to opportunities in: [Lebanon]
Contact: [+96171866540]