Description
Looking for a Pastry chef, 8:00 Am -4:00 Pm, 30-minute break 6 days a week, schedule non-negotiable! mandatory to work during all feast days, wide experience 10 years, in French Pastry. Gateaux/Petit Four, Eclairs, all kinds of cakes, madeleine. macarons. . . . . . ice cream cake. . . . . .
30 years -35 years old
Baabda Hazmieh, the Main road after Hawa Chicken
PALADIN CHOCOLAT